Vegan proteins: variety for your vegan product portfolio. The demand for plant-based foods is greater than ever, and dairy alternatives are drawing the... Read More
Authentic taste and health benefits with natural extracts. Consumers are increasingly interested in natural, healthy, and environmentally friendly foods and... Read More
Food trends: free from sugar, gluten, e-codes... and worries! Consumers have various dietary needs, whether due to ethical considerations, allergies, food... Read More
Extending the shelf life of cosmetics with bio-based vanillin Meet the world’s only 100 % wood-based vanillin Haarla is constantly on the lookout for innovative... Read More